In celebration of Thailand’s fabulous cuisine I have rounded up 5 dishes I can’t live without. All are worth trying at least once, but like me, you may become hooked to the very diverse and delicious taste of Thai.
This masterpiece soup is loaded with scallops, shrimp, squid, mushrooms, onions and scallions, truly harmonizing the essence of Thai flavors with sweet, spicy, sour and salty.
Kao Na Phet
Succulent boneless roasted duck is a delicacy throughout Asia, similar to chicken but with a more distinct flavor, served with steamed vegetables and topped with homemade ginger and onions sauce. For a more eye opening and dynamic flavor try Curry Duck; boneless roasted duck, tomato, pineapple, bell pepper, eggplant and green pea in a spicy red curry sauce.
This classic dish is trusted to be satisfying and delicious every time. Thai rice noodles are stir fried with bean spouts, scallions and cabbage which is brought together with an egg and herbs to ensure Thai tradition and taste. This signature dish is served with your choice of chicken, pork, beef, tofu, shrimp or a combination.
One of the most sought after and spicier Thai dishes. Pulsating green curry paste is blended with coconut milk, bell peppers, green tea, eggplant and an array of herbs including basil, lemongrass, galangal and lime leaves to make an explosion of Thai flavors.
This vibrant dish comes from Southern Thailand and is a delightful mixture of potato, carrot, onion, coconut milk, and a hint of cinnamon and nutmeg in a sweet and spicy massaman curry paste, with your choice of meat or tofu.
Orlando’s finest Asian Restaurant, Thai Silk takes pride in their exquisite hospitality and elegance, they offer quality service with warm welcoming ambiance. Great for those intimate occasions with cozy booths, they also have plenty of space for large parties.
Thai Silk is conveniently located at 6803 S. Kirkman Road near International Dr.